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Taste The Difference,
Love The Experience
Experience the finest dining with our award-winning chef's creations in an atmosphere of unparalleled elegance.
4.3
3758 Reviews
26 Years
of legacy
Providing the highest quality of food and service since 1999.
About us
A Legacy of
Excellence
Founded in 1999, our restaurant began as a small family venture with a passion for creating extraordinary culinary experiences. Over three decades, we have evolved into one of the most prestigious dining establishments in the city, while maintaining our commitment to the artistry of fine cuisine.
About us
Why people choose us?
Menu for every taste
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Always fresh ingredients
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Experienced chefs
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Dishes you'll love
Chef's favorite
Schezwan Fried Rice
A flavor-packed dish with aromatic rice tossed along with veggies and Schezwan sauce - perfect to accompany any side dish.
$10
Paneer Tikka
Succulent pieces of marinated paneer grilled to perfection, served with mint chutney for a delightful appetizer.
$8
Chili Chicken
Spicy and crispy chicken pieces stir-fried with bell peppers, onions, and a zingy chili sauce - a must-try for spice lovers.
$12
Spring Rolls
Crispy rolls filled with a medley of vegetables, served hot with a sweet and sour dipping sauce - a classic favorite.
$6
Exclusive offers
Browse our menu

Paneer Tikka

Chunks of paneer marinated in yogurt and aromatic spices, grilled in a tandoor and served with mint chutney.
$10

Chicken Lollipop

Crispy fried chicken wings tossed in spicy Indo-Chinese sauce, served with garlic dip.
$9

Veg Spring Rolls

Crispy rolls stuffed with seasoned vegetables and noodles, served with sweet chili sauce.
$7

Chilli Potato

Golden fried potato fingers tossed with bell peppers, onions and spicy chili garlic sauce.
$6
Amazing delicious
Special Cocktails
A5 Japanese Wagyu filet, seared to perfection, served with roasted root vegetables and red wine reduction
Exclusive offers
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Indulge in our most intimate dining experience, where Chef Alessandro personally prepares and presents an exclusive tasting menu for you and your guests. Situated in our private dining alcove with a direct view of the kitchen, the Chef's Table offers a culinary journey unlike any other.
8-course seasonal tasting menu with wine pairings
Personal interaction with Chef Alessandro throughout the meal
Limited to one seating per evening, maximum of 6 guests
Exclusive offers
Generic section
Generic section title
Indulge in our most intimate dining experience, where Chef Alessandro personally prepares and presents an exclusive tasting menu for you and your guests. Situated in our private dining alcove with a direct view of the kitchen, the Chef's Table offers a culinary journey unlike any other.
8-course seasonal tasting menu with wine pairings
Personal interaction with Chef Alessandro throughout the meal
Limited to one seating per evening, maximum of 6 guests
Food magician
Meet our chef
Paul walker
40 yrs old
26 yrs of experience
Chef Paul Walker is a seasoned culinary expert with over 26 years of experience in the food industry. Known for his passion for bold flavors and innovative techniques, he has honed his craft in top-tier kitchens around the world.
Top specialties
Korean
Asian
Seafood
Fastfood
Most favourite dish
Wagyu beef filet
Dishes prepared
2800 +
Experience
Culinary Excellence
Secure your place for an unforgettable dining experience. Our reservations open 30 days in advance.
Contact us
Monday to Thursday
11:00 am - 11:00 pm
Friday to Saturday
10:00 am - 01:00 am
Sunday
09:00 am - 11:00 pm
Visual journey
Proofs photos speaking
Guest experiences
What our guests say
Five star experience
From the moment we arrived, we were treated like royalty. Perfectly cooked Wagyu and a flawless chocolate soufflé capped a memorable meal.
James Wilson
November 5, 2023
Read more
Five star experience
From the moment we arrived, we were treated like royalty. Perfectly cooked Wagyu and a flawless chocolate soufflé capped a memorable meal.
James Wilson
November 5, 2023
Read more
Five star experience
From the moment we arrived, we were treated like royalty. Perfectly cooked Wagyu and a flawless chocolate soufflé capped a memorable meal.
James Wilson
November 5, 2023
Read more
Five star experience
From the moment we arrived, we were treated like royalty. Perfectly cooked Wagyu and a flawless chocolate soufflé capped a memorable meal.
James Wilson
November 5, 2023
Read more
Latest news
Our blogs
Customer helped us create a new menu
Delicates
20 April 2025
Read more
Customer helped us create a new menu
Delicates
20 April 2025
Read more
Customer helped us create a new menu
Delicates
20 April 2025
Read more
Customer helped us create a new menu
Delicates
20 April 2025
Read more
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Immerse yourself in the visual splendor of our culinary creations and elegant ambiance. Each image tells a story of passion, precision, and artistry.

Contact
Food@gmail.com
7478397474
30 Hutchinson St, Mount Barker SA 5251, Australia
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